Delicious cakes from European cuisine perfect for your liking...
Lotus Cheesecake
We use real full-fat white cheese, vegetable cream and vanilla for Lotus Cheesecake, which we customized with both real lotus cream and biscuits.
Cihangir Walnut Cake
Nusstorte dessert made with specially prepared caramelized marmalade in the middle, a sponge cake made entirely from hazelnuts, covered with handmade cream and then sprinkled with hazelnuts.
San Sebastián
A special cheesecake prepared daily with its cooking method and a consistency that leaves a lingering delight on the palate... San Sebastián with full-fat white cheese, vegetable cream and real cocoa chocolate that flows onto the plate.
everywhere
Selections from the Taste Cuisine
If you can't decide what you want to eat, let's make it a bit more difficult for you...
